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One of only two  remaining, farm produced Camembert de Normandie is made by La Fromagerie Durand . It is worth the extra €2!

As a person who gets cold quite easily, I love it when cafés offer blankets when it's cold outside.

A Corsican ewe's milk cheese sprinkled with aromatic Mediterranean herbs and sold in a perfect state of affinage. Heaven!

We kicked it off with a long walk through the quiet streets of Paris and ended it with the holy trinity - cheese, wine and bread. A good start to the new year! Wishing you all a very happy 2020!